Category Archives: Recipes

Smooth Herbtastic Tomato Soup

Posted on June 23, 2014 by cookdinetinker

Tomato soups are great, and I think almost every family has their own recipe for one. Generally when I make tomato soups I make mine with a heavy base of vegetables to mellow out the quite acidic taste of the … Continue reading →

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Falafel

Posted on June 2, 2014 by cookdinetinker

It’s monday and finally time for some meatless goodness! Today I want to share my recipe for falafel. I am almost getting my last essay of this term under control, only some minor adjustments left on my analysis of two … Continue reading →

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What to do with a whole chicken, part 1

Posted on May 14, 2014 by cookdinetinker

So… You bought an entire chicken. Now what? The first time I decided I wanted to roast an entire chicken I was a little bit disappointed for quite a few reasons, 1) I took a lot longer than I thought. … Continue reading →

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Couscous Stuffed Bell Peppers

Posted on May 11, 2014 by cookdinetinker

Hello! It’s sunday, and that means it’s once again time for some inspiration for tasty meals to cook up tomorrow for meatless monday. If you are anything like me sunday is meal planning day, it’s the day I spend the … Continue reading →

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Stir Fry Meatless Monday Madness

Posted on May 4, 2014 by cookdinetinker

Hey guys! It’s sunday and time to start thinking about what to do for the upcoming meatless monday, and time for me to (hopefully) give you some inspiration! Today is a simple one – Stir fry! A good old fashioned … Continue reading →

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How To Make Beautiful Baguettes

Posted on May 2, 2014 by cookdinetinker

Anyone who’s followed my blog for a while will know that I am a person that loves carbs, specifically bread, and for the last couple of years I’ve been searching for the right method of making baguettes. And I mean … Continue reading →

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Poor Man’s Pesto

Posted on April 27, 2014 by cookdinetinker

Hey guys it’s sunday and time for some inspiration to get you going for meatless monday! Today I’d like to talk about pesto.  I love pesto. No seriously, I loooooove pesto. Ingredients are generally basil, parmesan, pine nuts and olive … Continue reading →

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Malins Mini Meatloaf

Posted on April 24, 2014 by cookdinetinker

Bacon wrapped, barbecue sauce-drenched, rosemary smelling delicious ground beef. Could you ask for anything else? I came up with this dish thinking about the classic american meatloaf. Always thought it sounded like a good idea, but then the outcome seems … Continue reading →

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Three-vegetable Meatless Monday Inspiration

Posted on April 20, 2014 by cookdinetinker

  These are fantastic little vegetables patties that are very interchangeable depending on the food you have at hand. Super crunchy and savoury, but the broccoli also gives them a little sweetness that is just great. Also, this recipe gives … Continue reading →

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Spinach Soup

Posted on February 28, 2014 by cookdinetinker

Healthy simple food is my jam, as you may well know. Spinach soup is probably the king of this category, and I know I say that about a lot of  things, but with the combination of being cheap this green … Continue reading →

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